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QUALIFICATIONS AND EXPERIENCE
Bachelor Degree or higher preferred in Culinary Arts
Minimum of ten (10) years in the food industry.
Solid experience in the high-end, luxury safari hospitality market.
In-depth knowledge in dealing with diverse food experiences and cultures from around the world.
More Information
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Job Application Details
APPLICATION DETAILS
Please email CVs to [email protected]
Please say that you got this job advertisement through Jobs Namibia
- This job has expired!
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